canteen cook

Safal Canteen, located in Gwarko, Kathmandu, is seeking a skilled and responsible Canteen Cook to support daily kitchen operations. The role involves preparing hygienic meals, maintaining food quality, managing kitchen cleanliness, and supporting smooth canteen service. The Canteen Cook will contribute to customer satisfaction through consistent taste, timely service, teamwork, and adaptability. Candidates with practical cooking skills and a positive attitude are encouraged to apply. This Canteen Cook job in Gwarko, Kathmandu, Nepal offers an opportunity to build a career in the canteen and food service industry. Salary, a positive work environment, and career growth opportunities are available based on skills and performance.

• Prepare daily meals and canteen food according to required standards.
• Maintain food quality, hygiene, and proper kitchen cleanliness.
• Manage ingredients and ensure efficient kitchen preparation.
• Handle cooking equipment safely and responsibly.
• Coordinate with canteen staff for timely food service.
• Monitor ingredient usage and report kitchen requirements.

• Basic education with practical knowledge of cooking and food preparation.
• Knowledge of kitchen hygiene, food safety, and ingredient handling.
• Ability to prepare common canteen meals consistently and efficiently.
• Good teamwork, discipline, adaptability, and positive attitude.
• Physically active and responsible with a willingness to learn.