Naan Cook

Green Bird Cafe is a reputed hospitality business committed to delivering quality food and excellent customer experiences. We are seeking a skilled and dedicated Naan Cook to join our kitchen team in Imadol, Kathmandu, Nepal. The role involves preparing fresh naan and tandoori bread items, maintaining food quality standards, and supporting smooth kitchen operations.

This Naan Cook job in Imadol, Kathmandu, Nepal plays an important role in customer satisfaction, food consistency, and overall restaurant success. Candidates should possess teamwork, adaptability, and attention to detail. This is an excellent opportunity for anyone seeking a career in the restaurant and hospitality industry and a rewarding vacancy in Nepal with competitive salary, a positive work environment, and career growth opportunities.

• Prepare naan and tandoori bread according to recipes.
• Maintain consistency in taste, texture, and presentation.
• Monitor dough preparation and fermentation processes.
• Ensure kitchen cleanliness and food safety standards.
• Coordinate with kitchen staff during service hours.
• Manage tandoor equipment safely and efficiently.

• Minimum SLC or equivalent educational qualification.
• Good understanding of naan and tandoor cooking techniques.
• Knowledge of food hygiene and kitchen safety practices.
• Strong teamwork, discipline, and positive attitude.
• Ability to work efficiently during busy service periods🧠 Experience & Training Preference